Tavern On The Trax Menu
Tavern On The Trax is a Sports Bar located at 845 Farmington Ave in Berlin, CT. They offer a variety of American and Seafood dishes with options for takeout, delivery, and reservations. With many vegetarian choices, a full bar, and outdoor seating, Tavern On The Trax provides a versatile dining experience. Customer reviews praise the friendly staff, prompt service, and delicious food. Highlights from the menu include the Pretzel Crusted Crab Cakes, Baby Spinach Salad, Tavern BLT, and Grilled Cajun Shrimp Wrap. The cozy ambiance and fair pricing make it a recommended spot for a casual meal or a night out. Consider trying their unique cocktails, like the Pineapple Jalapeño Margarita, for a refreshing twist. Overall, Tavern On The Trax promises a satisfying dining experience with flavorful dishes and a welcoming atmosphere.
Starers & Shared Plates
Pretzel Crusted Crab Cakes
Our lump crab mixed with fresh lemon, celery, onion, then lightly fried and served with a sauce and field greens.
The Great Cheeseburger Sliders
Mini English cheddar, shaved lettuce, tomato, red onionand zip sauce with pickle chips.
Tavern Garden Salad
Mixed green, garden tomato, cucumbers, marinated house olives, bell peppers, onion, scallionand shaved Parmigiana.
Baby Spinach Salad
Fresh baby spinach, balsamic vinaigrette dried cranberry. Applewood smoked bacon bits. Goat cheese crumbles, toasted almonds and honey drizzle.
Everything Green
Under Wraps
Tavern BLT
Thick-cut peppered bacon, crisp lettuce, ripe tomatoesand American and cheddar cheese.
Grilled Cajun Shrimp Wrap
Grilled Cajun shrimp tossed with crisp romaine, creamy caesar, shaved parmand a squeeze of fresh lemon.
Tavern Classic
Burger topped with American cheese and cheddar, lettuce tomato and onion. Side Choice: Black Pepper, Crispy Fries, Garlicky Spinach + $2.00, Jalapeño Coleslaw, Kettle Chips
Dff the Trax Burger
Burger topped with cheddar cheese, chipotle Barbeque pulled pork, applewood smoked bacon and tomato jam.
Between The Bun
Tavern Entrees
Bourbon Sirloin Steak Tips
Served with red onions, bell peppers, green zucchini, yellow squash and mushrooms. Finished with spinach and served over shipped potato.
Beer-Battered Fish & Chips
Crispy battered cod served with tavern fries coleslaw and side of tartar sauce.
